Menu from Portofino Devonport
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Starters
GARLIC PRAWNS
Australian prawns in the shell, sautéed with a garlic wine cream sauce
SMOKED SALMON SALAD
With capers, lettuce, tomato, cucumber and salad dressing
CALAMARI FRITTI
Fresh squid rings served with garlic, parsley and lemon
Pasta
LASAGNA AL FORNO
layers of egg lasagna sheets with pork ham, bolognese and bechamel sauce
TORTELLINI ALLA PANNA
Crescents of pasta filled with chicken, served with ham, mushroom, garlic and cream sauce
SPAGHETTI MARINARA
Selected fresh seafoods, garlic, herbs and a Napoletana sauce
Mains
BISTECCA AL PEPE NERO
Succulent scotch fillet grilled to your request, finished with ground pepper, garlic, brandy and a creamy brown sauce
PARMIGIANA SCALLOPINE
Lean escalopes pan-fried, flambéed in wine, topped with ham, asparagus, tomato, mozzarella cheese and grilled
POLLO FLORENZA
Breast of chicken pan-fried with slivered hazelnuts, flambéed in a frangelico cream sauce
Pizza
PIZZA OF SMOKED SALMON
Sun-dried tomatoes, prawns, garlic and oregano
PIZZA OF PEPPERONI SALAMI
Smoked ham, peppers, garlic and parmesan cheese
PIZZA OF CAMEMBERT CHEESE
Avocado, smoked ham, Feta Cheese and greens
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