Menu from Tasty Tiny Thai Restaurant
Menu highlights
Includes dishes that are:
Vegetarian
Appetizers
Money Bags
5 pieces with peas, corn, carrot, onion, mince chicken, accompanied with sweet chilli sauce.
Prawn Toast
4 pieces mince fish, marinated prawn, bread and sesame with sweet chilli sauce.
Crispy Chicken Wings (6 pcs)
6 pieces deep fried chicken wings with Tamarind sauce
Salads
Som Tum Papaya Salad
Thai green papaya slad, carrot in spicy dressing (garlic, chilli, fish sauce, palm sugar) tomato and topped with roasted
Chicken Larb
Mince chicken with fish sauce, lime juice, chilli flake, mint, grounded roasted rice, spring onion, red onion, kaffir lime leave and coriander.
Thai Beef Salad
Grilled sliced beef with carrot, coriander, apple sliced, tomato, mint, Topped with homemade dressing.
Curry
Green Curry
Green curry paste, coconut cream, seasonal vegetables and your selection of meat
Jungle Curry ( No Coconut Milk )
Traditional Thai red curry with seasonal vegetables, krachai, pepper corn and your selection of meat.
Lamb Shank Massaman Curry
Slow cooked Lamb Shank in tick Massaman curry sauce with Mash potatoe and mix vegetables ( Include rice )
Chef's Recommendations
CHA…!!!
Prawns, squids and mussel stir-fried with finger roots, peppercorns, and seasonal vegetables. Served on sizzling plate.
Pad Ped Ped (Sexy Duck)
Roasted duck stir fried with red curry paste, pepper corns, kaffir lime leaves and seasonal vegetables
Picky Piggy (Crispy Pork)
Crispy pork belly stir fried with seasonal vegetables, kaffir lime leaves and chilli paste (choosing our homemade sauce) Green Curry Paste base or Red Curry Paste base.
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