Menu from Hanoi Boy
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Lunch
BÁNH BAO KEP 2pc
Steamed Bao buns with Pickled Vegetables, Coriander and choice of Grilled Lemongrass Chicken, Caramelised Pork Belly or Marinated Tofu (VE)
BÁNH MỲ
Vietnamese Baguette with Homemade Viet-Style Pate, Pickled Vegetables, Coriander and choice of Grilled Lemongrass Chicken, Caramelised Pork Belly or Marinated Tofu and garlic sauce
BÒ SỐT VANG
Vietnamese style Beef Bourguignon served with Toasted Baguette, Coriander & Spring Onion
BÚN BÒ
Beef Noodle Salad. Stir-Fried Beef, RiceNoodles, Peanuts, Lettuce, Mint and Nước Chấm sauce
Mains
PHỞ GÀ
Hanoi’s famous chicken noodle soup. Poached chicken served in an aromatic chicken broth with rice noodles, coriander, spring onion & finely-sliced lime leaves
PHỞ BÒ
Hanoi’s famous beef noodle soup. Slow-cooked beef-bone broth, served with rice noodles, brisket, eye fillet steak, fresh ginger & herbs
BÚN CHẢ
Chargrilled pork patties & pork belly, served with rice noodles, fresh herbs, a crispy pork spring roll, in a nước chấm broth
CHẢ CÁ
Pan-fried market fish marinated in fresh ginger, turmeric, dill, shrimp paste and galangal, served with rice noodles, crushed peanuts & a sesame cracker
Small Plates
GỎI CUỐN
Two OR three fresh rice paper rolls, served with a nước chấm dipping sauce and choice of chicken, prawn OR tofu (V)
CHẢ GIÒ
Two crispy spring rolls made with vermicelli rice noodles, carrot, mushrooms and choice of pork, or tofu & taro (V)
CÁNH GÀ XẢ ỚT
Spicy chilli chicken wings, served with pickled vegetables
MỰC CHIÊN GIÒN
Crispy-fried calamari with spring onions, coriander, black pepper & Sriracha mayo
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