Menu from Chuanshang 川尚
Menu highlights
Meat
Cumin Beef
$33.50
Sweet and Sour Pork Rib
$37.50
Chongqing Style Spicy Chicken
$37.50
Seafood
Squid Tentacles in Spicy Cumin Sauce
$33.50
Prawn and Vermicelli in Garlic Sauce
$40.00
Prawn Meat with Longing Tea
$53.00
Chef's Recommendations
Mala Tang
$55.60
Poached Slice Wagyu in Hot Chilli Sauce
$58.20
Chuan Shang's Style Grilled Fish
$95.90
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